Monday, 27 February 2017
KUIH TEPUNG BUNGKUS
Cake Tepung Bungkus refers to a type of cake made of flour and palm kernel. This cake is wrapped in banana leaves. Cake Tepung Bungkus a haif packs a princess 2 per person call , presumably because there is a core 2 seed. This cake should be the core of new sweet odor. This cake , my mom and my favourite . I like very much this cake, when my mom were created . All the flavors enough , no more ang no less . Perfect ! Let's do it !
1.0
How to make it :
Substance:
1 cup rice flour
2 cups coconut milk + a little salt
Banana leaves
Core material:
1/2 grated coconut seeds
1 piece of sugar
1 t/s sugar
1 t/s flour
4 cup water
1 pandan leaves
How :
1. Cook the core material except flour until quite dry.
2. Put the flour and stir until dry . Cool .
3. Make small balls of the core . Set aside .
4. Mix the rice flour with coconut milk . Cook until steam rises and look quite thick .
5. Put a banana leaf over the fire and cut the budget is needed . Pack and clean .
6. Take 3 tablespoon of flour mixture and place on a banana leaf . Place 2 seed core .
7. Close the banana leaf and fold both ends of the leaves and steam for 20 minutes .
8. Refrigerate and serve.
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